Looking for the perfect Father’s Day gift for your dad? How about brunch? Treat dad to Verde Kitchen & Cocktails this Father’s Day!
Many people are under the impression that Father’s Day is a modern holiday. Actually, Father’s Day has roots dating all the way back to medieval Europe. During this time, Catholics dedicated a day to honoring paternal relationships, fathers, and fatherhood. By the 20th century, Father’s Day made its way to the United States. After the Civil War, Ann Reeves Jarvis strived to unite people by dedicating an entire day to mothers. After Mother’s Day became an established holiday in the United States, Father’s Day soon followed.
Father’s Day is Sunday, June 20. Treat your dad to a delicious Sunday brunch at Verde Kitchen & Cocktails this Father’s Day. Our brunch menu is sure to feature something your dad will absolutely love. We have a breakfast burrito made with crispy potatoes, black beans, carnitas, scrambled eggs, chiuahua cheese, salsa verde, and crema. We also have chilaquiles made with sunny side farm eggs, corn chips, salsa verde, cotija cheese, onion, cilantro, and crema. We even have chorizo egg and cheese and sweet corn pancakes.
Don’t forget the drinks this Father’s Day! We have half press and full press Cyrus Chai & Coffe Co. Oaxacan French press. We also have micheladas, mimonsas, fresh fruit mimosas, bloody marys, and blood marias.
The Verde Kitchen & Cocktails Sunday brunch is served every Sunday from noon to 3 p.m. To book your Father’s Day reservation, give us a call at 631-665-6300. We’re located at 70 East Main Street in Bay Shore, New York and we can’t wait to celebrate Father’s Day with you and Dad on June 20!