Celebrating Mexican Independence and National Guacamole Day
At Verde Kitchen & Cocktails, we believe any reason is a good one to celebrate. There are two very important days coming up that are worth planning a fiesta for. The first of these is Mexican Independence Day. Falling on September 16th, this commemorates the day Father Miguel Hidalgo y Costilla rang a church bell in the town of Dolores in 1810 and gave a cry for battle known as the Crito de Dolores (Cry of Dolores). This was the beginning of a long, arduous battle for Mexican independence from Spain, which lasted until 1821.
While you don’t need to start a war to throw off the chains of colonial oppression, you can come down to Verde Kitchen to help celebrate Mexican Independence Day, which also coincides with another reason for a libation, National Guacamole Day. Not only does guacamole taste delicious, but it also has several health benefits that you should be happy about.
Guacamole is full of Vitamin E and folate, both of which have been beneficial for maintaining a healthy heart. This nutrient-infused condiment also contains a healthy amount of potassium. One of the key ingredients in guacamole, Lime juice, is extremely beneficial for your digestive tract.
To get your guaca-mojo on, here’s a few items from our menu to celebrate with.
Traditional Guacamole MP
A tradition as tasty as it is good for you. Our traditional dip combines onion, tomato, lime, and avocado leaf. Only fresh ingredients for our guests!
Guacamole of a different sort, this combination of poblano, pomegranate, pepitas, and almonds is for those who like their dip with a little kick!
Vegan Bowl ($17)
For those of you who abstain from dairy and meat products, this cruelty-free dish is health-heavy. Made of toasted garlic rice, black beans, seasonal vegetables, salsa verde, guacamole, onion, cilantro, and fresh lime.
Oaxacan Carne Asada ($32)
One of the most delectable and sought-after proteins, this grande dish comes with marinated skirt steak, sweet plantains, charred scallions & poblanos, avocado, salsa roja, toasted garlic rice, and warm tortillas.
Taco Pollo Asado ($8/$12)
One of our items featured a la carte these tacos have it all. Chile marinated roasted chicken, salsa roja, guacamole, chopped onion, and cilantro.
At Verde Kitchen & Cocktails, we have a wide variety of other dishes and plenty of insatiable margaritas to help you celebrate the night away. We also offer catering, just in case you wanted to have a fiesta grande. Visit us at 70 E. Main St. in Bay Shore. We also ask that no matter which way you celebrate, please celebrate responsibly.