• Roja -Roasted tomato

• Verde – Roasted tomatillo

• Matcha** – Peanut & chile

• Arbol– House Hot Sauce

• Cebolla - Caramelized onion, chile, vinegar

• Grapefruit Habanero - Citrus & garlic

• Ensalada Verde 9

  Local organic greens, pickled tomatillo, toasted sesame, tomato chile vinaigrette
  ADD: Carnitas, Pollo, Tinga (shredded chicken), Pescado (fried or a la plancha) $5 per Carne Asada $9

• FALL SALAD 10

  Farm greens, apple, squash, toasted pumpkin seed, agave habanada vinaigrette

• CEVICHE* 15

  Please inquire about our daily preparation

• Queso Fundido 12

  Oaxaca cheese, wild mushrooms, black garlic salsa, sesame, warm tortillas

• Chicken Flautas 11

  Roasted chicken, potatoes & caramelized onions in corn tortillas & lightly fried, topped with romaine, poblano, apple, pumpkin, pickled serrano, cotija cheese

• Quesadilla de Chorizo con Papa 10

  House made chorizo roja, Oaxaca cheese, roasted potatoes

• Quesadilla de Pollo 10

  Chicken Tinga and Oaxaca cheese

• Quesadilla de Queso 10

  Oaxaca cheese

Mexican Street Corn 6

Cotija cheese, chile, lime, Negra Modelo mustard aioli

• Arroz 5

  Toasted rice, garlic, olive oil, onion

• Frijoles Negros 6

  Black beans, avocado, onion, cotija cheese, Mexican oregano

• Aguacate 9

  Raw avocado, salt, lime, cilantro

• Arroz Con Frijoles 6

  Toasted garlic rice, black beans, avocado, onion, cotija cheese, Mexican oregano

• Platanos Fritos 6

  Fried plantains, chile, lime

• VEGAN BOWL 17

  Toasted garlic rice, black beans, seasonal vegetables, salsa verde, guacamole, onion, cilantro, fresh lime

• Oaxacan Street Burger* 9

  4oz grass fed beef burger, served on a house made cemita roll with pickled cabbage, Pineapple, Poblano, Ketchup Verde and American cheese

• Pollo Mole Rojo** 26

  Roasted half chicken, toasted garlic rice, sautéed kale, Mole Rojo

• Oaxacan Carne Asada 32

  Marinated skirt steak, sweet plantains, charred scallions & poblanos, avocado, salsa roja, toasted garlic rice, warm tortillas

• Oaxaca (wa-ha-ka) Market* for Two 49 / for Four 92

  Grilled skirt steak, marinated chicken thighs, roast pork shoulder. Add Oaxacan chorizo $6. Served with rice, charred scallions, roasted chiles, assorted salsas, avocados, lime, chopped onion & warm tortillas

• Taco Carnitas 9/13.5

  Roasted pork shoulder, pork belly, salsa verde, salsa arbol, chpped onion, cilantro

• Taco Pollo Asado 8/12

  Chile marinated roasted chicken, salsa roja, guacamole, chopped onion, cilantro

• Tacos Rajas** 9/13.5

  Roasted poblanos, potatoes, caramelized onion, sautéed kale, crema, almonds, and lime

• Tacos Pescado 11/16.5

  Lightly battered local fish, cabbage, avocado, crema, and grapefruit habanero hot sauce

• Tacos Barbacoa 13/19.50

  Slow cooked chile rubbed charred brisket marinated in Negra Modelo Mexican Lager & mexican coke, pickled serrano

• Tacos Camerones 14/21

  Crispy battered shrimp, sweet chili crema, cilantro, avocado, cabbage

• Ten Pack of Tacos 44

  (carnitas, pollo, rajas, pescado +$1, barbacoa +$2)