(2 or 3 per order) Served with chopped onion, cilantro, radish and lime
Our Mexico City Street Tacos are made using freshly ground corn masa making most of them naturally gluten free. Traditionally in Mexican culture, street tacos are enjoyed as a snack before the meal and are shared among friends. A squeeze of lime and a dash or two of hot sauce is the best way to enjoy a street taco, salud!
(Add chicken $7 | Shrimp $9)
All serve with lettuce, tomato, onion, avocado, Negra Modelo mustard aioli & chipotle puree on fresh talera roll. With side salad & platanos fritos
Specialty coffee sourced from family owned plantations in Oaxaca, Mexico. Notes of dark chocolate & toasted rum grain